Austria vs Belarus: Cheese from whole cow milk — Production

Austria
225,620 t
in 2023
Belarus
307,168 t
in 2023
Austria rank
19th
Belarus rank
16th

Cheese from whole cow milk — Production over time

  • Austria
  • Belarus
0100.0k200.0k300.0k196119922023

How they compare

Belarus currently reports 307,168 t against 225,620 t in Austria, a difference of 81,548 t.

That makes Belarus's figure about 1.4 times Austria's.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Austria ahead.

Austria ranks 19th and Belarus ranks 16th of 98 countries.

Across the 4 decades both report, Austria averaged higher in 3 and Belarus in 1.

Head to head by decade

Decade Austria Belarus Difference Ahead
1990s 103,603 t 35,643 t 67,960 t Austria
2000s 145,480 t 80,702 t 64,778 t Austria
2010s 176,299 t 175,108 t 1,190 t Austria
2020s 215,825 t 284,520 t 68,696 t Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cheese from whole cow milk — production, Austria or Belarus?
Belarus, at 307,168 t against 225,620 t in Austria as of 2023.
What is the difference in cheese from whole cow milk — production between Austria and Belarus?
81,548 t, with Belarus ahead.
How many years of comparable data are there for Austria and Belarus?
32 years are reported by both, from 1992 to 2023.
How do Austria and Belarus rank globally for cheese from whole cow milk — production?
Austria ranks 19th and Belarus ranks 16th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cheese from whole cow milk — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Belarus: Cheese from whole cow milk — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/cheese-from-whole-cow-milk-production/austria/belarus/

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About this data

Indicator
Cheese from whole cow milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 6,952 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.