Georgia vs Namibia: Cheese (All Kinds) — Production
Cheese (All Kinds) — Production over time
- Georgia
- Namibia
How they compare
Namibia currently reports 434.48 t against 41.04 t in Georgia, a difference of 393.44 t.
That makes Namibia's figure about 10.6 times Georgia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Georgia ahead.
Georgia ranks 115th and Namibia ranks 113th of 117 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Namibia in 3.
Head to head by decade
| Decade | Georgia | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 369.25 t | 60.75 t | 308.5 t | Georgia |
| 2000s | 54.5 t | 215.6 t | 161.1 t | Namibia |
| 2010s | 38.43 t | 369.09 t | 330.66 t | Namibia |
| 2020s | 40.12 t | 398 t | 357.88 t | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cheese (all kinds) — production, Georgia or Namibia?
- Namibia, at 434.48 t against 41.04 t in Georgia as of 2023.
- What is the difference in cheese (all kinds) — production between Georgia and Namibia?
- 393.44 t, with Namibia ahead.
- How many years of comparable data are there for Georgia and Namibia?
- 32 years are reported by both, from 1992 to 2023.
- How do Georgia and Namibia rank globally for cheese (all kinds) — production?
- Georgia ranks 115th and Namibia ranks 113th of 117 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cheese (All Kinds) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.