Bangladesh vs Namibia: Cheese (All Kinds) — Production

Bangladesh
1,305 t
in 2023
Namibia
434.48 t
in 2023
Bangladesh rank
103rd
Namibia rank
106th

Cheese (All Kinds) — Production over time

  • Bangladesh
  • Namibia
05001.0k1.5k196119922023

How they compare

Bangladesh currently reports 1,305 t against 434.48 t in Namibia, a difference of 870.52 t.

That makes Bangladesh's figure about 3.0 times Namibia's.

Across all 63 years both countries report, Bangladesh has been ahead every year.

Bangladesh ranks 103rd and Namibia ranks 106th of 110 countries.

Bangladesh has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Bangladesh Namibia Difference Ahead
1960s 772.22 t 96 t 676.22 t Bangladesh
1970s 1,007 t 61.9 t 945.1 t Bangladesh
1980s 932.4 t 70 t 862.4 t Bangladesh
1990s 989.7 t 62.7 t 927 t Bangladesh
2000s 1,000 t 215.6 t 784.4 t Bangladesh
2010s 1,063 t 369.09 t 693.9 t Bangladesh
2020s 1,275 t 398 t 876.84 t Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cheese (all kinds) — production, Bangladesh or Namibia?
Bangladesh, at 1,305 t against 434.48 t in Namibia as of 2023.
What is the difference in cheese (all kinds) — production between Bangladesh and Namibia?
870.52 t, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Namibia?
63 years are reported by both, from 1961 to 2023.
How do Bangladesh and Namibia rank globally for cheese (all kinds) — production?
Bangladesh ranks 103rd and Namibia ranks 106th of 110 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cheese (All Kinds) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Namibia: Cheese (All Kinds) — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/cheese-all-kinds-production/bangladesh/namibia/

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About this data

Indicator
Cheese (All Kinds) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,910 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.