Seychelles vs Saint Lucia: Change in food supply, population, and agricultural land use
Seychelles
369.60 million kilocalories per day
in 2023
Saint Lucia
475.87 million kilocalories per day
in 2023
Seychelles rank
180th
Saint Lucia rank
178th
Change in food supply, population, and agricultural land use over time
- Seychelles
- Saint Lucia
How they compare
Saint Lucia currently reports 475.87 million kilocalories per day against 369.60 million kilocalories per day in Seychelles, a difference of 106.27 million kilocalories per day.
That makes Saint Lucia's figure about 1.3 times Seychelles's.
Across all 14 years both countries report, Saint Lucia has been ahead every year.
Seychelles ranks 180th and Saint Lucia ranks 178th of 191 countries.
Saint Lucia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Seychelles | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 298.43 million kilocalories per day | 458.71 million kilocalories per day | 160.28 million kilocalories per day | Saint Lucia |
| 2020s | 358.76 million kilocalories per day | 483.55 million kilocalories per day | 124.79 million kilocalories per day | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher change in food supply, population, and agricultural land use, Seychelles or Saint Lucia?
- Saint Lucia, at 475.87 million kilocalories per day against 369.60 million kilocalories per day in Seychelles as of 2023.
- What is the difference in change in food supply, population, and agricultural land use between Seychelles and Saint Lucia?
- 106.27 million kilocalories per day, with Saint Lucia ahead.
- How many years of comparable data are there for Seychelles and Saint Lucia?
- 14 years are reported by both, from 2010 to 2023.
- How do Seychelles and Saint Lucia rank globally for change in food supply, population, and agricultural land use?
- Seychelles ranks 180th and Saint Lucia ranks 178th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Change in food supply, population, and agricultural land use. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Total caloric supply of all agricultural produce, both crops and livestock. Data for world regions has been adjusted for changes in historical boundaries and limited coverage, so that long-term trends can be visualized.