Kiribati vs Seychelles: Change in food supply, population, and agricultural land use
Kiribati
414.25 million kilocalories per day
in 2023
Seychelles
369.60 million kilocalories per day
in 2023
Kiribati rank
179th
Seychelles rank
180th
Change in food supply, population, and agricultural land use over time
- Kiribati
- Seychelles
How they compare
Kiribati currently reports 414.25 million kilocalories per day against 369.60 million kilocalories per day in Seychelles, a difference of 44.65 million kilocalories per day.
That makes Kiribati's figure about 1.1 times Seychelles's.
Across all 14 years both countries report, Kiribati has been ahead every year.
Kiribati ranks 179th and Seychelles ranks 180th of 191 countries.
Kiribati has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Kiribati | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 355.16 million kilocalories per day | 298.43 million kilocalories per day | 56.73 million kilocalories per day | Kiribati |
| 2020s | 401.54 million kilocalories per day | 358.76 million kilocalories per day | 42.77 million kilocalories per day | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher change in food supply, population, and agricultural land use, Kiribati or Seychelles?
- Kiribati, at 414.25 million kilocalories per day against 369.60 million kilocalories per day in Seychelles as of 2023.
- What is the difference in change in food supply, population, and agricultural land use between Kiribati and Seychelles?
- 44.65 million kilocalories per day, with Kiribati ahead.
- How many years of comparable data are there for Kiribati and Seychelles?
- 14 years are reported by both, from 2010 to 2023.
- How do Kiribati and Seychelles rank globally for change in food supply, population, and agricultural land use?
- Kiribati ranks 179th and Seychelles ranks 180th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Change in food supply, population, and agricultural land use. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Total caloric supply of all agricultural produce, both crops and livestock. Data for world regions has been adjusted for changes in historical boundaries and limited coverage, so that long-term trends can be visualized.