Kenya vs Sudan: Change in food supply, population, and agricultural land use
Kenya
118.76 billion kilocalories per day
in 2023
Sudan
124.12 billion kilocalories per day
in 2022
Kenya rank
38th
Sudan rank
36th
Change in food supply, population, and agricultural land use over time
- Kenya
- Sudan
How they compare
Sudan currently reports 124.12 billion kilocalories per day against 118.76 billion kilocalories per day in Kenya, a difference of 5.37 billion kilocalories per day.
The two have swapped places 1 time across 11 shared years of data; in 2012 it was Kenya ahead.
Kenya ranks 38th and Sudan ranks 36th of 191 countries.
Across the 2 decades both report, Kenya averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | Kenya | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 105.88 billion kilocalories per day | 101.48 billion kilocalories per day | 4.40 billion kilocalories per day | Kenya |
| 2020s | 116.30 billion kilocalories per day | 120.14 billion kilocalories per day | 3.85 billion kilocalories per day | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher change in food supply, population, and agricultural land use, Kenya or Sudan?
- Sudan, at 124.12 billion kilocalories per day against 118.76 billion kilocalories per day in Kenya as of 2022.
- What is the difference in change in food supply, population, and agricultural land use between Kenya and Sudan?
- 5.37 billion kilocalories per day, with Sudan ahead.
- How many years of comparable data are there for Kenya and Sudan?
- 11 years are reported by both, from 2012 to 2022.
- How do Kenya and Sudan rank globally for change in food supply, population, and agricultural land use?
- Kenya ranks 38th and Sudan ranks 36th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Change in food supply, population, and agricultural land use. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Total caloric supply of all agricultural produce, both crops and livestock. Data for world regions has been adjusted for changes in historical boundaries and limited coverage, so that long-term trends can be visualized.