Thailand vs Turkey: Cereals, primary — Production
Cereals, primary — Production over time
- Thailand
- Turkey
How they compare
Turkey currently reports 39.02 million t against 38.64 million t in Thailand, a difference of 377,600 t.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Turkey ahead.
Thailand ranks 22nd and Turkey ranks 19th of 234 countries.
Across the 7 decades both report, Thailand averaged higher in 3 and Turkey in 4.
Head to head by decade
| Decade | Thailand | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.98 million t | 15.64 million t | 2.67 million t | Turkey |
| 1970s | 17.07 million t | 20.95 million t | 3.88 million t | Turkey |
| 1980s | 23.21 million t | 26.68 million t | 3.48 million t | Turkey |
| 1990s | 25.16 million t | 29.85 million t | 4.69 million t | Turkey |
| 2000s | 33.98 million t | 32.08 million t | 1.90 million t | Thailand |
| 2010s | 39.03 million t | 35.03 million t | 3.99 million t | Thailand |
| 2020s | 37.93 million t | 37.79 million t | 144,520 t | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Thailand or Turkey?
- Turkey, at 39.02 million t against 38.64 million t in Thailand as of 2024.
- What is the difference in cereals, primary — production between Thailand and Turkey?
- 377,600 t, with Turkey ahead.
- How many years of comparable data are there for Thailand and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Thailand and Turkey rank globally for cereals, primary — production?
- Thailand ranks 22nd and Turkey ranks 19th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.