Tajikistan vs Tunisia: Cereals, primary — Production
Cereals, primary — Production over time
- Tajikistan
- Tunisia
How they compare
Tajikistan currently reports 1.55 million t against 1.50 million t in Tunisia, a difference of 48,230 t.
The two have swapped places 9 times across 33 shared years of data; in 1992 it was Tunisia ahead.
Tajikistan ranks 123rd and Tunisia ranks 126th of 234 countries.
Across the 4 decades both report, Tajikistan averaged higher in 1 and Tunisia in 3.
Head to head by decade
| Decade | Tajikistan | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 363,506 t | 1.63 million t | 1.26 million t | Tunisia |
| 2000s | 844,846 t | 1.71 million t | 869,728 t | Tunisia |
| 2010s | 1.28 million t | 1.76 million t | 482,345 t | Tunisia |
| 2020s | 1.44 million t | 1.41 million t | 23,017 t | Tajikistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Tajikistan or Tunisia?
- Tajikistan, at 1.55 million t against 1.50 million t in Tunisia as of 2024.
- What is the difference in cereals, primary — production between Tajikistan and Tunisia?
- 48,230 t, with Tajikistan ahead.
- How many years of comparable data are there for Tajikistan and Tunisia?
- 33 years are reported by both, from 1992 to 2024.
- How do Tajikistan and Tunisia rank globally for cereals, primary — production?
- Tajikistan ranks 123rd and Tunisia ranks 126th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.