Sierra Leone vs Togo: Cereals, primary — Production

Sierra Leone
1.50 million t
in 2024
Togo
1.53 million t
in 2024
Sierra Leone rank
94th
Togo rank
92nd

Cereals, primary — Production over time

  • Sierra Leone
  • Togo
0500.0k1.0M1.5M2.0M196119922024

How they compare

Togo currently reports 1.53 million t against 1.50 million t in Sierra Leone, a difference of 31,480 t.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Sierra Leone ahead.

Sierra Leone ranks 94th and Togo ranks 92nd of 178 countries.

Across the 7 decades both report, Sierra Leone averaged higher in 4 and Togo in 3.

Head to head by decade

Decade Sierra Leone Togo Difference Ahead
1960s 422,061 t 230,363 t 191,698 t Sierra Leone
1970s 554,282 t 282,066 t 272,216 t Sierra Leone
1980s 544,032 t 380,037 t 163,994 t Sierra Leone
1990s 463,738 t 605,898 t 142,159 t Togo
2000s 650,889 t 855,616 t 204,726 t Togo
2010s 1.15 million t 1.24 million t 96,259 t Togo
2020s 1.56 million t 1.45 million t 103,938 t Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — production, Sierra Leone or Togo?
Togo, at 1.53 million t against 1.50 million t in Sierra Leone as of 2024.
What is the difference in cereals, primary — production between Sierra Leone and Togo?
31,480 t, with Togo ahead.
How many years of comparable data are there for Sierra Leone and Togo?
64 years are reported by both, from 1961 to 2024.
How do Sierra Leone and Togo rank globally for cereals, primary — production?
Sierra Leone ranks 94th and Togo ranks 92nd of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Sierra Leone vs Togo: Cereals, primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-production/sierra-leone/togo/

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About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.