Ghana vs Peru: Cereals, primary — Production
Cereals, primary — Production over time
- Ghana
- Peru
How they compare
Ghana currently reports 6.20 million t against 5.92 million t in Peru, a difference of 280,750 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Peru ahead.
Ghana ranks 62nd and Peru ranks 64th of 234 countries.
Peru has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ghana | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 481,065 t | 1.19 million t | 710,013 t | Peru |
| 1970s | 737,760 t | 1.49 million t | 750,058 t | Peru |
| 1980s | 870,580 t | 1.92 million t | 1.05 million t | Peru |
| 1990s | 1.55 million t | 2.30 million t | 747,236 t | Peru |
| 2000s | 1.98 million t | 4.05 million t | 2.07 million t | Peru |
| 2010s | 3.06 million t | 5.18 million t | 2.12 million t | Peru |
| 2020s | 5.30 million t | 5.62 million t | 314,724 t | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Ghana or Peru?
- Ghana, at 6.20 million t against 5.92 million t in Peru as of 2024.
- What is the difference in cereals, primary — production between Ghana and Peru?
- 280,750 t, with Ghana ahead.
- How many years of comparable data are there for Ghana and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Peru rank globally for cereals, primary — production?
- Ghana ranks 62nd and Peru ranks 64th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.