Egypt vs Spain: Cereals, primary — Production
Cereals, primary — Production over time
- Egypt
- Spain
How they compare
Egypt currently reports 24.00 million t against 20.86 million t in Spain, a difference of 3.14 million t.
That makes Egypt's figure about 1.2 times Spain's.
The two have swapped places 21 times across 64 shared years of data; in 1961 it was Spain ahead.
Egypt ranks 33rd and Spain ranks 35th of 234 countries.
Across the 7 decades both report, Egypt averaged higher in 3 and Spain in 4.
Head to head by decade
| Decade | Egypt | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.47 million t | 9.59 million t | 3.13 million t | Spain |
| 1970s | 7.79 million t | 13.21 million t | 5.42 million t | Spain |
| 1980s | 8.97 million t | 17.99 million t | 9.02 million t | Spain |
| 1990s | 15.95 million t | 17.94 million t | 1.99 million t | Spain |
| 2000s | 21.34 million t | 21.04 million t | 295,730 t | Egypt |
| 2010s | 22.16 million t | 21.23 million t | 934,420 t | Egypt |
| 2020s | 23.07 million t | 20.98 million t | 2.09 million t | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Egypt or Spain?
- Egypt, at 24.00 million t against 20.86 million t in Spain as of 2024.
- What is the difference in cereals, primary — production between Egypt and Spain?
- 3.14 million t, with Egypt ahead.
- How many years of comparable data are there for Egypt and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Spain rank globally for cereals, primary — production?
- Egypt ranks 33rd and Spain ranks 35th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.