Czechoslovakia vs Mali: Cereals, primary — Production
Cereals, primary — Production over time
- Czechoslovakia
- Mali
How they compare
Mali currently reports 10.44 million t against 10.20 million t in Czechoslovakia, a difference of 242,400 t.
Across all 32 years both countries report, Czechoslovakia has been ahead every year.
Czechoslovakia ranks 47th and Mali ranks 46th of 234 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.20 million t | 1.07 million t | 5.13 million t | Czechoslovakia |
| 1970s | 9.37 million t | 1.07 million t | 8.31 million t | Czechoslovakia |
| 1980s | 11.18 million t | 1.55 million t | 9.63 million t | Czechoslovakia |
| 1990s | 11.59 million t | 2.00 million t | 9.59 million t | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Czechoslovakia or Mali?
- Mali, at 10.44 million t against 10.20 million t in Czechoslovakia as of 2024.
- What is the difference in cereals, primary — production between Czechoslovakia and Mali?
- 242,400 t, with Mali ahead.
- How many years of comparable data are there for Czechoslovakia and Mali?
- 32 years are reported by both, from 1961 to 1992.
- How do Czechoslovakia and Mali rank globally for cereals, primary — production?
- Czechoslovakia ranks 47th and Mali ranks 46th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.