Côte d'Ivoire vs Laos: Cereals, primary — Production
Cereals, primary — Production over time
- Côte d'Ivoire
- Laos
How they compare
Laos currently reports 4.27 million t against 4.17 million t in Côte d'Ivoire, a difference of 97,980 t.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Laos ahead.
Côte d'Ivoire ranks 86th and Laos ranks 84th of 234 countries.
Laos has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Laos | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 503,844 t | 717,945 t | 214,100 t | Laos |
| 1970s | 735,984 t | 846,000 t | 110,017 t | Laos |
| 1980s | 1.01 million t | 1.25 million t | 244,148 t | Laos |
| 1990s | 1.27 million t | 1.60 million t | 334,961 t | Laos |
| 2000s | 1.36 million t | 3.04 million t | 1.68 million t | Laos |
| 2010s | 2.76 million t | 4.84 million t | 2.08 million t | Laos |
| 2020s | 3.32 million t | 4.25 million t | 936,902 t | Laos |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Côte d'Ivoire or Laos?
- Laos, at 4.27 million t against 4.17 million t in Côte d'Ivoire as of 2024.
- What is the difference in cereals, primary — production between Côte d'Ivoire and Laos?
- 97,980 t, with Laos ahead.
- How many years of comparable data are there for Côte d'Ivoire and Laos?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Laos rank globally for cereals, primary — production?
- Côte d'Ivoire ranks 86th and Laos ranks 84th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.