Costa Rica vs Namibia: Cereals, primary — Production

Costa Rica
72,256 t
in 2024
Namibia
61,229 t
in 2024
Costa Rica rank
140th
Namibia rank
142nd

Cereals, primary — Production over time

  • Costa Rica
  • Namibia
0100.0k200.0k300.0k400.0k196119922024

How they compare

Costa Rica currently reports 72,256 t against 61,229 t in Namibia, a difference of 11,027 t.

That makes Costa Rica's figure about 1.2 times Namibia's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Costa Rica ahead.

Costa Rica ranks 140th and Namibia ranks 142nd of 178 countries.

Across the 7 decades both report, Costa Rica averaged higher in 6 and Namibia in 1.

Head to head by decade

Decade Costa Rica Namibia Difference Ahead
1960s 160,955 t 43,519 t 117,436 t Costa Rica
1970s 238,924 t 61,580 t 177,344 t Costa Rica
1980s 325,776 t 79,191 t 246,585 t Costa Rica
1990s 255,650 t 94,817 t 160,833 t Costa Rica
2000s 224,460 t 121,124 t 103,336 t Costa Rica
2010s 223,417 t 114,057 t 109,360 t Costa Rica
2020s 117,095 t 134,664 t 17,569 t Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — production, Costa Rica or Namibia?
Costa Rica, at 72,256 t against 61,229 t in Namibia as of 2024.
What is the difference in cereals, primary — production between Costa Rica and Namibia?
11,027 t, with Costa Rica ahead.
How many years of comparable data are there for Costa Rica and Namibia?
64 years are reported by both, from 1961 to 2024.
How do Costa Rica and Namibia rank globally for cereals, primary — production?
Costa Rica ranks 140th and Namibia ranks 142nd of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Namibia: Cereals, primary — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-production/costa-rica/namibia/

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About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.