Benin vs Chad: Cereals, primary — Production

Benin
2.91 million t
in 2024
Chad
2.71 million t
in 2024
Benin rank
87th
Chad rank
90th

Cereals, primary — Production over time

  • Benin
  • Chad
01.0M2.0M3.0M196119922024

How they compare

Benin currently reports 2.91 million t against 2.71 million t in Chad, a difference of 196,520 t.

That makes Benin's figure about 1.1 times Chad's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Chad ahead.

Benin ranks 87th and Chad ranks 90th of 193 countries.

Chad has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Benin Chad Difference Ahead
1960s 286,611 t 744,512 t 457,902 t Chad
1970s 318,410 t 587,793 t 269,382 t Chad
1980s 444,878 t 548,484 t 103,606 t Chad
1990s 717,776 t 949,406 t 231,629 t Chad
2000s 1.14 million t 1.56 million t 424,214 t Chad
2010s 1.78 million t 2.74 million t 962,548 t Chad
2020s 2.49 million t 2.73 million t 240,250 t Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — production, Benin or Chad?
Benin, at 2.91 million t against 2.71 million t in Chad as of 2024.
What is the difference in cereals, primary — production between Benin and Chad?
196,520 t, with Benin ahead.
How many years of comparable data are there for Benin and Chad?
64 years are reported by both, from 1961 to 2024.
How do Benin and Chad rank globally for cereals, primary — production?
Benin ranks 87th and Chad ranks 90th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereals, primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.