French Guiana vs Oman: Cereals, primary — Area harvested
Cereals, primary — Area harvested over time
- French Guiana
- Oman
How they compare
French Guiana currently reports 8,928 ha against 8,733 ha in Oman, a difference of 195 ha.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Oman ahead.
French Guiana ranks 194th and Oman ranks 195th of 234 countries.
Across the 5 decades both report, French Guiana averaged higher in 3 and Oman in 2.
Head to head by decade
| Decade | French Guiana | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 109.11 ha | 2,867 ha | 2,758 ha | Oman |
| 1970s | 500 ha | 3,210 ha | 2,710 ha | Oman |
| 1980s | 1,943 ha | 1,681 ha | 261.7 ha | French Guiana |
| 1990s | 7,798 ha | 5,918 ha | 1,880 ha | French Guiana |
| 2000s | 8,383 ha | 6,704 ha | 1,678 ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — area harvested, French Guiana or Oman?
- French Guiana, at 8,928 ha against 8,733 ha in Oman as of 2006.
- What is the difference in cereals, primary — area harvested between French Guiana and Oman?
- 195 ha, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Oman?
- 46 years are reported by both, from 1961 to 2006.
- How do French Guiana and Oman rank globally for cereals, primary — area harvested?
- French Guiana ranks 194th and Oman ranks 195th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.