France vs Myanmar: Cereals, primary — Area harvested

France
8.53 million ha
in 2024
Myanmar
7.97 million ha
in 2024
France rank
23rd
Myanmar rank
24th

Cereals, primary — Area harvested over time

  • France
  • Myanmar
02.0M4.0M6.0M8.0M10.0M196119922024

How they compare

France currently reports 8.53 million ha against 7.97 million ha in Myanmar, a difference of 554,070 ha.

That makes France's figure about 1.1 times Myanmar's.

Across all 64 years both countries report, France has been ahead every year.

France ranks 23rd and Myanmar ranks 24th of 178 countries.

France has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade France Myanmar Difference Ahead
1960s 9.28 million ha 5.07 million ha 4.21 million ha France
1970s 9.67 million ha 5.17 million ha 4.49 million ha France
1980s 9.56 million ha 5.14 million ha 4.42 million ha France
1990s 8.84 million ha 6.04 million ha 2.80 million ha France
2000s 9.24 million ha 8.09 million ha 1.15 million ha France
2010s 9.42 million ha 8.07 million ha 1.35 million ha France
2020s 8.92 million ha 7.87 million ha 1.05 million ha France

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — area harvested, France or Myanmar?
France, at 8.53 million ha against 7.97 million ha in Myanmar as of 2024.
What is the difference in cereals, primary — area harvested between France and Myanmar?
554,070 ha, with France ahead.
How many years of comparable data are there for France and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do France and Myanmar rank globally for cereals, primary — area harvested?
France ranks 23rd and Myanmar ranks 24th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Myanmar: Cereals, primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-area-harvested/france/myanmar/

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About this data

Indicator
Cereals, primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.