Fiji vs Fiji: Cereals, primary — Area harvested
Cereals, primary — Area harvested over time
- Fiji
- Fiji
How they compare
Fiji currently reports 3,602 ha against 3,602 ha in Fiji, a difference of 0 ha.
Across all 64 years both countries report, Fiji has been ahead every year.
Fiji ranks 197th and Fiji ranks 197th of 234 countries.
Head to head by decade
| Decade | Fiji | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,765 ha | 10,765 ha | 0 ha | — |
| 1970s | 9,640 ha | 9,640 ha | 0 ha | — |
| 1980s | 11,460 ha | 11,460 ha | 0 ha | — |
| 1990s | 9,554 ha | 9,554 ha | 0 ha | — |
| 2000s | 5,930 ha | 5,930 ha | 0 ha | — |
| 2010s | 2,637 ha | 2,637 ha | 0 ha | — |
| 2020s | 3,072 ha | 3,072 ha | 0 ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — area harvested, Fiji or Fiji?
- Fiji, at 3,602 ha against 3,602 ha in Fiji as of 2024.
- What is the difference in cereals, primary — area harvested between Fiji and Fiji?
- 0 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Fiji rank globally for cereals, primary — area harvested?
- Fiji ranks 197th and Fiji ranks 197th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.