Fiji vs Iceland: Cereals, primary — Area harvested
Cereals, primary — Area harvested over time
- Fiji
- Iceland
How they compare
Fiji currently reports 3,602 ha against 2,528 ha in Iceland, a difference of 1,074 ha.
That makes Fiji's figure about 1.4 times Iceland's.
The two have swapped places 2 times across 10 shared years of data; in 2015 it was Fiji ahead.
Fiji ranks 197th and Iceland ranks 200th of 234 countries.
Fiji has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Fiji | Iceland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2,831 ha | 1,911 ha | 920.4 ha | Fiji |
| 2020s | 3,072 ha | 2,518 ha | 554.2 ha | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — area harvested, Fiji or Iceland?
- Fiji, at 3,602 ha against 2,528 ha in Iceland as of 2024.
- What is the difference in cereals, primary — area harvested between Fiji and Iceland?
- 1,074 ha, with Fiji ahead.
- How many years of comparable data are there for Fiji and Iceland?
- 10 years are reported by both, from 2015 to 2024.
- How do Fiji and Iceland rank globally for cereals, primary — area harvested?
- Fiji ranks 197th and Iceland ranks 200th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.