Austria vs Greece: Cereals, primary — Area harvested

Austria
726,060 ha
in 2024
Greece
709,120 ha
in 2024
Austria rank
96th
Greece rank
97th

Cereals, primary — Area harvested over time

  • Austria
  • Greece
0500.0k1.0M1.5M2.0M196119922024

How they compare

Austria currently reports 726,060 ha against 709,120 ha in Greece, a difference of 16,940 ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Greece ahead.

Austria ranks 96th and Greece ranks 97th of 193 countries.

Greece has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Austria Greece Difference Ahead
1960s 902,634 ha 1.72 million ha 816,585 ha Greece
1970s 1.00 million ha 1.56 million ha 556,628 ha Greece
1980s 1.03 million ha 1.53 million ha 496,964 ha Greece
1990s 850,562 ha 1.36 million ha 505,120 ha Greece
2000s 818,827 ha 1.25 million ha 427,648 ha Greece
2010s 794,979 ha 984,817 ha 189,838 ha Greece
2020s 747,160 ha 763,092 ha 15,932 ha Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — area harvested, Austria or Greece?
Austria, at 726,060 ha against 709,120 ha in Greece as of 2024.
What is the difference in cereals, primary — area harvested between Austria and Greece?
16,940 ha, with Austria ahead.
How many years of comparable data are there for Austria and Greece?
64 years are reported by both, from 1961 to 2024.
How do Austria and Greece rank globally for cereals, primary — area harvested?
Austria ranks 96th and Greece ranks 97th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Greece: Cereals, primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-area-harvested/austria/greece/

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About this data

Indicator
Cereals, primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,898 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.