Russian Federation vs South Africa: Cereals n.e.c. — Yield

Russian Federation
398.9 kg/ha
in 2024
South Africa
503.9 kg/ha
in 2024
Russian Federation rank
64th
South Africa rank
61st

Cereals n.e.c. — Yield over time

  • Russian Federation
  • South Africa
05001.0k1.5k196119922024

How they compare

South Africa currently reports 503.9 kg/ha against 398.9 kg/ha in Russian Federation, a difference of 105 kg/ha.

That makes South Africa's figure about 1.3 times Russian Federation's.

The two have swapped places 1 time across 33 shared years of data; in 1992 it was Russian Federation ahead.

Russian Federation ranks 64th and South Africa ranks 61st of 67 countries.

Across the 4 decades both report, Russian Federation averaged higher in 1 and South Africa in 3.

Head to head by decade

Decade Russian Federation South Africa Difference Ahead
1990s 1,103 kg/ha 603.49 kg/ha 499.29 kg/ha Russian Federation
2000s 410.81 kg/ha 611.33 kg/ha 200.52 kg/ha South Africa
2010s 462.39 kg/ha 516.36 kg/ha 53.97 kg/ha South Africa
2020s 397.56 kg/ha 503.62 kg/ha 106.06 kg/ha South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — yield, Russian Federation or South Africa?
South Africa, at 503.9 kg/ha against 398.9 kg/ha in Russian Federation as of 2024.
What is the difference in cereals n.e.c. — yield between Russian Federation and South Africa?
105 kg/ha, with South Africa ahead.
How many years of comparable data are there for Russian Federation and South Africa?
33 years are reported by both, from 1992 to 2024.
How do Russian Federation and South Africa rank globally for cereals n.e.c. — yield?
Russian Federation ranks 64th and South Africa ranks 61st of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Russian Federation vs South Africa: Cereals n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-yield/russian-federation-2/south-africa/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.