New Zealand vs Qatar: Cereals n.e.c. — Yield

New Zealand
5,833 kg/ha
in 2024
Qatar
5,000 kg/ha
in 2022
New Zealand rank
2nd
Qatar rank
5th

Cereals n.e.c. — Yield over time

  • New Zealand
  • Qatar
2.0k4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

New Zealand currently reports 5,833 kg/ha against 5,000 kg/ha in Qatar, a difference of 833 kg/ha.

That makes New Zealand's figure about 1.2 times Qatar's.

The two have swapped places 11 times across 24 shared years of data; in 1999 it was Qatar ahead.

New Zealand ranks 2nd and Qatar ranks 5th of 67 countries.

Across the 4 decades both report, New Zealand averaged higher in 1 and Qatar in 3.

Head to head by decade

Decade New Zealand Qatar Difference Ahead
1990s 2,857 kg/ha 6,000 kg/ha 3,143 kg/ha Qatar
2000s 5,586 kg/ha 5,802 kg/ha 215.84 kg/ha Qatar
2010s 5,851 kg/ha 6,337 kg/ha 486.46 kg/ha Qatar
2020s 6,008 kg/ha 5,714 kg/ha 293.33 kg/ha New Zealand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — yield, New Zealand or Qatar?
New Zealand, at 5,833 kg/ha against 5,000 kg/ha in Qatar as of 2024.
What is the difference in cereals n.e.c. — yield between New Zealand and Qatar?
833 kg/ha, with New Zealand ahead.
How many years of comparable data are there for New Zealand and Qatar?
24 years are reported by both, from 1999 to 2022.
How do New Zealand and Qatar rank globally for cereals n.e.c. — yield?
New Zealand ranks 2nd and Qatar ranks 5th of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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New Zealand vs Qatar: Cereals n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-yield/new-zealand/qatar/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.