Ireland vs Republic of Korea: Cereals n.e.c. — Yield

Ireland
1,940 kg/ha
in 2017
Republic of Korea
1,946 kg/ha
in 2024
Ireland rank
25th
Republic of Korea rank
24th

Cereals n.e.c. — Yield over time

  • Ireland
  • Republic of Korea
5001.0k1.5k2.0k2.5k197419992024

How they compare

Republic of Korea currently reports 1,946 kg/ha against 1,940 kg/ha in Ireland, a difference of 6 kg/ha.

The two have swapped places 2 times across 27 shared years of data; in 1991 it was Ireland ahead.

Ireland ranks 25th and Republic of Korea ranks 24th of 67 countries.

Ireland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Ireland Republic of Korea Difference Ahead
1990s 1,458 kg/ha 1,283 kg/ha 174.92 kg/ha Ireland
2000s 1,571 kg/ha 1,408 kg/ha 163.01 kg/ha Ireland
2010s 1,816 kg/ha 1,340 kg/ha 475.2 kg/ha Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — yield, Ireland or Republic of Korea?
Republic of Korea, at 1,946 kg/ha against 1,940 kg/ha in Ireland as of 2024.
What is the difference in cereals n.e.c. — yield between Ireland and Republic of Korea?
6 kg/ha, with Republic of Korea ahead.
How many years of comparable data are there for Ireland and Republic of Korea?
27 years are reported by both, from 1991 to 2017.
How do Ireland and Republic of Korea rank globally for cereals n.e.c. — yield?
Ireland ranks 25th and Republic of Korea ranks 24th of 67 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Republic of Korea: Cereals n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-yield/ireland/republic-of-korea/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.