Eastern Asia vs Georgia: Cereals n.e.c. — Yield

Eastern Asia
2,040 kg/ha
in 2024
Georgia
3,530 kg/ha
in 2024
Eastern Asia rank
7th
Georgia rank
9th

Cereals n.e.c. — Yield over time

  • Eastern Asia
  • Georgia
01.0k2.0k3.0k4.0k196119922024

How they compare

Georgia currently reports 3,530 kg/ha against 2,040 kg/ha in Eastern Asia, a difference of 1,490 kg/ha.

That makes Georgia's figure about 1.7 times Eastern Asia's.

Across all 20 years both countries report, Georgia has been ahead every year.

Eastern Asia ranks 7th and Georgia ranks 9th of 29 groups.

Georgia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Eastern Asia Georgia Difference Ahead
2000s 1,774 kg/ha 2,503 kg/ha 729.5 kg/ha Georgia
2010s 1,861 kg/ha 3,325 kg/ha 1,463 kg/ha Georgia
2020s 2,031 kg/ha 3,562 kg/ha 1,531 kg/ha Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — yield, Eastern Asia or Georgia?
Georgia, at 3,530 kg/ha against 2,040 kg/ha in Eastern Asia as of 2024.
What is the difference in cereals n.e.c. — yield between Eastern Asia and Georgia?
1,490 kg/ha, with Georgia ahead.
How many years of comparable data are there for Eastern Asia and Georgia?
20 years are reported by both, from 2005 to 2024.
How do Eastern Asia and Georgia rank globally for cereals n.e.c. — yield?
Eastern Asia ranks 7th and Georgia ranks 9th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Georgia: Cereals n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-yield/eastern-asia/georgia/

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About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.