Bhutan vs Croatia: Cereals n.e.c. — Yield
Cereals n.e.c. — Yield over time
- Bhutan
- Croatia
How they compare
Croatia currently reports 1,051 kg/ha against 964.1 kg/ha in Bhutan, a difference of 86.9 kg/ha.
That makes Croatia's figure about 1.1 times Bhutan's.
The two have swapped places 2 times across 28 shared years of data; in 1992 it was Croatia ahead.
Bhutan ranks 48th and Croatia ranks 45th of 68 countries.
Croatia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bhutan | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 729.9 kg/ha | 2,707 kg/ha | 1,977 kg/ha | Croatia |
| 2000s | 829.56 kg/ha | 2,657 kg/ha | 1,827 kg/ha | Croatia |
| 2010s | 947.34 kg/ha | 2,324 kg/ha | 1,376 kg/ha | Croatia |
| 2020s | 971.7 kg/ha | 1,286 kg/ha | 314.52 kg/ha | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals n.e.c. — yield, Bhutan or Croatia?
- Croatia, at 1,051 kg/ha against 964.1 kg/ha in Bhutan as of 2024.
- What is the difference in cereals n.e.c. — yield between Bhutan and Croatia?
- 86.9 kg/ha, with Croatia ahead.
- How many years of comparable data are there for Bhutan and Croatia?
- 28 years are reported by both, from 1992 to 2024.
- How do Bhutan and Croatia rank globally for cereals n.e.c. — yield?
- Bhutan ranks 48th and Croatia ranks 45th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.