Switzerland vs Palestine: Cereals n.e.c. — Production

Switzerland
543 t
in 2024
Palestine
572.87 t
in 2022
Switzerland rank
63rd
Palestine rank
62nd

Cereals n.e.c. — Production over time

  • Switzerland
  • Palestine
05001.0k1.5k2.0k2.5k199620102024

How they compare

Palestine currently reports 572.87 t against 543 t in Switzerland, a difference of 29.87 t.

That makes Palestine's figure about 1.1 times Switzerland's.

The two have swapped places 3 times across 17 shared years of data; in 2006 it was Palestine ahead.

Switzerland ranks 63rd and Palestine ranks 62nd of 68 countries.

Across the 3 decades both report, Switzerland averaged higher in 2 and Palestine in 1.

Head to head by decade

Decade Switzerland Palestine Difference Ahead
2000s 657 t 570.04 t 86.96 t Switzerland
2010s 292.26 t 692.37 t 400.11 t Palestine
2020s 674.67 t 458.29 t 216.38 t Switzerland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — production, Switzerland or Palestine?
Palestine, at 572.87 t against 543 t in Switzerland as of 2022.
What is the difference in cereals n.e.c. — production between Switzerland and Palestine?
29.87 t, with Palestine ahead.
How many years of comparable data are there for Switzerland and Palestine?
17 years are reported by both, from 2006 to 2022.
How do Switzerland and Palestine rank globally for cereals n.e.c. — production?
Switzerland ranks 63rd and Palestine ranks 62nd of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Switzerland vs Palestine: Cereals n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-production/switzerland/west-bank-and-gaza/

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About this data

Indicator
Cereals n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
98 places, 4,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.