Burundi vs Eritrea, The State of: Cereals n.e.c. β€” Area harvested

Burundi
27,022 ha
in 2024
Eritrea, The State of
43,367 ha
in 2024
Burundi rank
11th
Eritrea, The State of rank
9th

Cereals n.e.c. β€” Area harvested over time

  • Burundi
  • Eritrea, The State of
010.0k20.0k30.0k40.0k199320082024

How they compare

Eritrea, The State of currently reports 43,367 ha against 27,022 ha in Burundi, a difference of 16,345 ha.

That makes Eritrea, The State of's figure about 1.6 times Burundi's.

Across all 25 years both countries report, Eritrea, The State of has been ahead every year.

Burundi ranks 11th and Eritrea, The State of ranks 9th of 69 countries.

Eritrea, The State of has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Burundi Eritrea, The State of Difference Ahead
2000s 11,930 ha 29,997 ha 18,067 ha Eritrea, The State of
2010s 17,226 ha 40,018 ha 22,792 ha Eritrea, The State of
2020s 27,840 ha 43,315 ha 15,474 ha Eritrea, The State of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. β€” area harvested, Burundi or Eritrea, The State of?
Eritrea, The State of, at 43,367 ha against 27,022 ha in Burundi as of 2024.
What is the difference in cereals n.e.c. β€” area harvested between Burundi and Eritrea, The State of?
16,345 ha, with Eritrea, The State of ahead.
How many years of comparable data are there for Burundi and Eritrea, The State of?
25 years are reported by both, from 2000 to 2024.
How do Burundi and Eritrea, The State of rank globally for cereals n.e.c. β€” area harvested?
Burundi ranks 11th and Eritrea, The State of ranks 9th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. β€” Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Eritrea, The State of: Cereals n.e.c. β€” Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-area-harvested/burundi/eritrea/

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About this data

Indicator
Cereals n.e.c. β€” Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,299 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.