Latvia vs Morocco: Cereal production

Latvia
3.15 million tonnes
in 2024
Morocco
3.21 million tonnes
in 2024
Latvia rank
80th
Morocco rank
79th

Cereal production over time

  • Latvia
  • Morocco
02.5M5.0M7.5M10.0M12.5M196119922024

How they compare

Morocco currently reports 3.21 million tonnes against 3.15 million tonnes in Latvia, a difference of 52,980 tonnes.

The two have swapped places 2 times across 33 shared years of data; in 1992 it was Morocco ahead.

Latvia ranks 80th and Morocco ranks 79th of 185 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Latvia Morocco Difference Ahead
1990s 962,192 tonnes 5.23 million tonnes 4.27 million tonnes Morocco
2000s 1.22 million tonnes 6.03 million tonnes 4.80 million tonnes Morocco
2010s 2.28 million tonnes 7.94 million tonnes 5.66 million tonnes Morocco
2020s 3.12 million tonnes 5.22 million tonnes 2.10 million tonnes Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereal production, Latvia or Morocco?
Morocco, at 3.21 million tonnes against 3.15 million tonnes in Latvia as of 2024.
What is the difference in cereal production between Latvia and Morocco?
52,980 tonnes, with Morocco ahead.
How many years of comparable data are there for Latvia and Morocco?
33 years are reported by both, from 1992 to 2024.
How do Latvia and Morocco rank globally for cereal production?
Latvia ranks 80th and Morocco ranks 79th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Cereal production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereal production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
186 places, 10,584 data points, 1961–2024
Last refreshed

Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.