Denmark vs Sudan: Cereal production

Denmark
7.50 million tonnes
in 2024
Sudan
6.73 million tonnes
in 2024
Denmark rank
43rd
Sudan rank
44th

Cereal production over time

  • Denmark
  • Sudan
4.0M6.0M8.0M10.0M196119922024

How they compare

Denmark currently reports 7.50 million tonnes against 6.73 million tonnes in Sudan, a difference of 769,490 tonnes.

That makes Denmark's figure about 1.1 times Sudan's.

The two have swapped places 2 times across 13 shared years of data; in 2012 it was Denmark ahead.

Denmark ranks 43rd and Sudan ranks 44th of 185 countries.

Denmark has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Denmark Sudan Difference Ahead
2010s 9.26 million tonnes 6.22 million tonnes 3.04 million tonnes Denmark
2020s 8.41 million tonnes 5.84 million tonnes 2.57 million tonnes Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereal production, Denmark or Sudan?
Denmark, at 7.50 million tonnes against 6.73 million tonnes in Sudan as of 2024.
What is the difference in cereal production between Denmark and Sudan?
769,490 tonnes, with Denmark ahead.
How many years of comparable data are there for Denmark and Sudan?
13 years are reported by both, from 2012 to 2024.
How do Denmark and Sudan rank globally for cereal production?
Denmark ranks 43rd and Sudan ranks 44th of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Cereal production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereal production
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
186 places, 10,584 data points, 1961–2024
Last refreshed

Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.