Cyprus vs Kuwait: Cereal production
Cyprus
28,890 tonnes
in 2024
Kuwait
35,266 tonnes
in 2024
Cyprus rank
154th
Kuwait rank
152nd
Cereal production over time
- Cyprus
- Kuwait
How they compare
Kuwait currently reports 35,266 tonnes against 28,890 tonnes in Cyprus, a difference of 6,376 tonnes.
That makes Kuwait's figure about 1.2 times Cyprus's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 154th and Kuwait ranks 152nd of 186 countries.
Cyprus has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cyprus | Kuwait | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 149,452 tonnes | 0.8889 tonnes | 149,451 tonnes | Cyprus |
| 1970s | 112,325 tonnes | 51.4 tonnes | 112,274 tonnes | Cyprus |
| 1980s | 105,021 tonnes | 1,852 tonnes | 103,169 tonnes | Cyprus |
| 1990s | 124,938 tonnes | 2,636 tonnes | 122,302 tonnes | Cyprus |
| 2000s | 85,689 tonnes | 13,960 tonnes | 71,729 tonnes | Cyprus |
| 2010s | 50,665 tonnes | 23,278 tonnes | 27,387 tonnes | Cyprus |
| 2020s | 50,674 tonnes | 30,055 tonnes | 20,619 tonnes | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereal production, Cyprus or Kuwait?
- Kuwait, at 35,266 tonnes against 28,890 tonnes in Cyprus as of 2024.
- What is the difference in cereal production between Cyprus and Kuwait?
- 6,376 tonnes, with Kuwait ahead.
- How many years of comparable data are there for Cyprus and Kuwait?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Kuwait rank globally for cereal production?
- Cyprus ranks 154th and Kuwait ranks 152nd of 186 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Cereal production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Cereals include wheat, rice, maize, barley, oats, rye, millet, sorghum, buckwheat, and mixed grains.