Pakistan vs Western Asia: Cauliflowers and broccoli — Yield

Pakistan
29,713 kg/ha
in 2024
Western Asia
22,620 kg/ha
in 2024
Pakistan rank
7th
Western Asia rank
3rd

Cauliflowers and broccoli — Yield over time

  • Pakistan
  • Western Asia
010.0k20.0k30.0k196119922024

How they compare

Pakistan currently reports 29,713 kg/ha against 22,620 kg/ha in Western Asia, a difference of 7,093 kg/ha.

That makes Pakistan's figure about 1.3 times Western Asia's.

The two have swapped places 5 times across 45 shared years of data; in 1980 it was Western Asia ahead.

Pakistan ranks 7th and Western Asia ranks 3rd of 97 countries.

Across the 5 decades both report, Pakistan averaged higher in 1 and Western Asia in 4.

Head to head by decade

Decade Pakistan Western Asia Difference Ahead
1980s 16,196 kg/ha 19,116 kg/ha 2,920 kg/ha Western Asia
1990s 17,693 kg/ha 19,189 kg/ha 1,496 kg/ha Western Asia
2000s 18,263 kg/ha 20,459 kg/ha 2,197 kg/ha Western Asia
2010s 17,147 kg/ha 21,699 kg/ha 4,552 kg/ha Western Asia
2020s 25,144 kg/ha 22,932 kg/ha 2,212 kg/ha Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cauliflowers and broccoli — yield, Pakistan or Western Asia?
Pakistan, at 29,713 kg/ha against 22,620 kg/ha in Western Asia as of 2024.
What is the difference in cauliflowers and broccoli — yield between Pakistan and Western Asia?
7,093 kg/ha, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Western Asia?
45 years are reported by both, from 1980 to 2024.
How do Pakistan and Western Asia rank globally for cauliflowers and broccoli — yield?
Pakistan ranks 7th and Western Asia ranks 3rd of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pakistan vs Western Asia: Cauliflowers and broccoli — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/compare/cauliflowers-and-broccoli-yield/pakistan/western-asia/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.