Netherlands (Kingdom of the) vs Spain: Cauliflowers and broccoli — Yield
Cauliflowers and broccoli — Yield over time
- Netherlands (Kingdom of the)
- Spain
How they compare
Spain currently reports 16,151 kg/ha against 15,726 kg/ha in Netherlands (Kingdom of the), a difference of 425 kg/ha.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Spain ahead.
Netherlands (Kingdom of the) ranks 44th and Spain ranks 43rd of 97 countries.
Across the 7 decades both report, Netherlands (Kingdom of the) averaged higher in 1 and Spain in 6.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,972 kg/ha | 25,550 kg/ha | 13,579 kg/ha | Spain |
| 1970s | 15,521 kg/ha | 23,956 kg/ha | 8,435 kg/ha | Spain |
| 1980s | 20,728 kg/ha | 22,280 kg/ha | 1,552 kg/ha | Spain |
| 1990s | 20,255 kg/ha | 20,110 kg/ha | 145.32 kg/ha | Netherlands (Kingdom of the) |
| 2000s | 14,322 kg/ha | 18,149 kg/ha | 3,827 kg/ha | Spain |
| 2010s | 13,366 kg/ha | 17,711 kg/ha | 4,346 kg/ha | Spain |
| 2020s | 14,760 kg/ha | 17,080 kg/ha | 2,320 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — yield, Netherlands (Kingdom of the) or Spain?
- Spain, at 16,151 kg/ha against 15,726 kg/ha in Netherlands (Kingdom of the) as of 2024.
- What is the difference in cauliflowers and broccoli — yield between Netherlands (Kingdom of the) and Spain?
- 425 kg/ha, with Spain ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Netherlands (Kingdom of the) and Spain rank globally for cauliflowers and broccoli — yield?
- Netherlands (Kingdom of the) ranks 44th and Spain ranks 43rd of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.