Australia vs Ecuador: Cauliflowers and broccoli — Area harvested
Cauliflowers and broccoli — Area harvested over time
- Australia
- Ecuador
How they compare
Australia currently reports 13,723 ha against 9,963 ha in Ecuador, a difference of 3,760 ha.
That makes Australia's figure about 1.4 times Ecuador's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 13th and Ecuador ranks 15th of 97 countries.
Australia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,651 ha | 651.56 ha | 2,000 ha | Australia |
| 1970s | 2,704 ha | 204.7 ha | 2,499 ha | Australia |
| 1980s | 5,711 ha | 227 ha | 5,484 ha | Australia |
| 1990s | 9,646 ha | 184.5 ha | 9,462 ha | Australia |
| 2000s | 10,737 ha | 3,446 ha | 7,291 ha | Australia |
| 2010s | 10,026 ha | 7,576 ha | 2,449 ha | Australia |
| 2020s | 12,240 ha | 9,139 ha | 3,101 ha | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cauliflowers and broccoli — area harvested, Australia or Ecuador?
- Australia, at 13,723 ha against 9,963 ha in Ecuador as of 2024.
- What is the difference in cauliflowers and broccoli — area harvested between Australia and Ecuador?
- 3,760 ha, with Australia ahead.
- How many years of comparable data are there for Australia and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Ecuador rank globally for cauliflowers and broccoli — area harvested?
- Australia ranks 13th and Ecuador ranks 15th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cauliflowers and broccoli — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.