Micronesia vs Suriname: Cattle — Stocks
Cattle — Stocks over time
- Micronesia
- Suriname
How they compare
Suriname currently reports 28,821 An against 18,180 An in Micronesia, a difference of 10,641 An.
That makes Suriname's figure about 1.6 times Micronesia's.
Across all 34 years both countries report, Suriname has been ahead every year.
Micronesia ranks 216th and Suriname ranks 214th of 249 countries.
Suriname has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Micronesia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,944 An | 101,442 An | 87,498 An | Suriname |
| 2000s | 14,030 An | 55,187 An | 41,157 An | Suriname |
| 2010s | 16,496 An | 43,185 An | 26,689 An | Suriname |
| 2020s | 17,567 An | 33,414 An | 15,846 An | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle — stocks, Micronesia or Suriname?
- Suriname, at 28,821 An against 18,180 An in Micronesia as of 2024.
- What is the difference in cattle — stocks between Micronesia and Suriname?
- 10,641 An, with Suriname ahead.
- How many years of comparable data are there for Micronesia and Suriname?
- 34 years are reported by both, from 1991 to 2024.
- How do Micronesia and Suriname rank globally for cattle — stocks?
- Micronesia ranks 216th and Suriname ranks 214th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.