Liberia vs Palestine: Cattle — Stocks
Cattle — Stocks over time
- Liberia
- Palestine
How they compare
Liberia currently reports 43,270 An against 41,590 An in Palestine, a difference of 1,680 An.
The two have swapped places 4 times across 29 shared years of data; in 1994 it was Liberia ahead.
Liberia ranks 205th and Palestine ranks 206th of 249 countries.
Across the 4 decades both report, Liberia averaged higher in 3 and Palestine in 1.
Head to head by decade
| Decade | Liberia | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,000 An | 20,115 An | 15,885 An | Liberia |
| 2000s | 36,850 An | 31,530 An | 5,320 An | Liberia |
| 2010s | 41,896 An | 36,201 An | 5,696 An | Liberia |
| 2020s | 42,738 An | 45,047 An | 2,309 An | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle — stocks, Liberia or Palestine?
- Liberia, at 43,270 An against 41,590 An in Palestine as of 2024.
- What is the difference in cattle — stocks between Liberia and Palestine?
- 1,680 An, with Liberia ahead.
- How many years of comparable data are there for Liberia and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Liberia and Palestine rank globally for cattle — stocks?
- Liberia ranks 205th and Palestine ranks 206th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.