Lebanon vs Montenegro: Cattle — Stocks
Cattle — Stocks over time
- Lebanon
- Montenegro
How they compare
Lebanon currently reports 75,538 An against 67,496 An in Montenegro, a difference of 8,042 An.
That makes Lebanon's figure about 1.1 times Montenegro's.
The two have swapped places 1 time across 19 shared years of data; in 2006 it was Montenegro ahead.
Lebanon ranks 199th and Montenegro ranks 200th of 249 countries.
Across the 3 decades both report, Lebanon averaged higher in 2 and Montenegro in 1.
Head to head by decade
| Decade | Lebanon | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 76,550 An | 90,918 An | 14,368 An | Montenegro |
| 2010s | 81,950 An | 76,125 An | 5,825 An | Lebanon |
| 2020s | 81,426 An | 69,317 An | 12,108 An | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle — stocks, Lebanon or Montenegro?
- Lebanon, at 75,538 An against 67,496 An in Montenegro as of 2024.
- What is the difference in cattle — stocks between Lebanon and Montenegro?
- 8,042 An, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Lebanon and Montenegro rank globally for cattle — stocks?
- Lebanon ranks 199th and Montenegro ranks 200th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.