Estonia vs Timor-Leste: Cattle — Stocks
Cattle — Stocks over time
- Estonia
- Timor-Leste
How they compare
Timor-Leste currently reports 238,902 An against 232,390 An in Estonia, a difference of 6,512 An.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 178th and Timor-Leste ranks 177th of 249 countries.
Estonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Estonia | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 444,009 An | 120,681 An | 323,328 An | Estonia |
| 2000s | 251,420 An | 143,987 An | 107,433 An | Estonia |
| 2010s | 248,644 An | 205,423 An | 43,221 An | Estonia |
| 2020s | 245,494 An | 240,466 An | 5,028 An | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle — stocks, Estonia or Timor-Leste?
- Timor-Leste, at 238,902 An against 232,390 An in Estonia as of 2024.
- What is the difference in cattle — stocks between Estonia and Timor-Leste?
- 6,512 An, with Timor-Leste ahead.
- How many years of comparable data are there for Estonia and Timor-Leste?
- 33 years are reported by both, from 1992 to 2024.
- How do Estonia and Timor-Leste rank globally for cattle — stocks?
- Estonia ranks 178th and Timor-Leste ranks 177th of 249 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.