Libya vs Papua New Guinea: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Libya
- Papua New Guinea
How they compare
Libya currently reports 99.51 t against 91.86 t in Papua New Guinea, a difference of 7.65 t.
That makes Libya's figure about 1.1 times Papua New Guinea's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Libya ahead.
Libya ranks 187th and Papua New Guinea ranks 189th of 250 countries.
Across the 7 decades both report, Libya averaged higher in 5 and Papua New Guinea in 2.
Head to head by decade
| Decade | Libya | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 96.11 t | 37 t | 59.11 t | Libya |
| 1970s | 297.56 t | 84.4 t | 213.16 t | Libya |
| 1980s | 546.56 t | 85.5 t | 461.06 t | Libya |
| 1990s | 106.24 t | 94.38 t | 11.86 t | Libya |
| 2000s | 76.48 t | 123.24 t | 46.76 t | Papua New Guinea |
| 2010s | 97.57 t | 120.19 t | 22.62 t | Papua New Guinea |
| 2020s | 101.69 t | 94.97 t | 6.72 t | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Libya or Papua New Guinea?
- Libya, at 99.51 t against 91.86 t in Papua New Guinea as of 2024.
- What is the difference in cattle fat, unrendered — production between Libya and Papua New Guinea?
- 7.65 t, with Libya ahead.
- How many years of comparable data are there for Libya and Papua New Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Libya and Papua New Guinea rank globally for cattle fat, unrendered — production?
- Libya ranks 187th and Papua New Guinea ranks 189th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.