Kenya vs Viet Nam: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Kenya
- Viet Nam
How they compare
Kenya currently reports 8,843 t against 8,000 t in Viet Nam, a difference of 843 t.
That makes Kenya's figure about 1.1 times Viet Nam's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 61st and Viet Nam ranks 64th of 250 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,744 t | 753.91 t | 2,990 t | Kenya |
| 1970s | 5,267 t | 916.45 t | 4,350 t | Kenya |
| 1980s | 6,853 t | 1,668 t | 5,185 t | Kenya |
| 1990s | 8,490 t | 1,300 t | 7,190 t | Kenya |
| 2000s | 12,792 t | 2,476 t | 10,316 t | Kenya |
| 2010s | 12,198 t | 5,501 t | 6,697 t | Kenya |
| 2020s | 8,267 t | 7,780 t | 487.17 t | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Kenya or Viet Nam?
- Kenya, at 8,843 t against 8,000 t in Viet Nam as of 2024.
- What is the difference in cattle fat, unrendered — production between Kenya and Viet Nam?
- 843 t, with Kenya ahead.
- How many years of comparable data are there for Kenya and Viet Nam?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Viet Nam rank globally for cattle fat, unrendered — production?
- Kenya ranks 61st and Viet Nam ranks 64th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.