Gambia vs Vanuatu: Cattle fat, unrendered — Production

Gambia
77.3 t
in 2024
Vanuatu
75.83 t
in 2024
Gambia rank
150th
Vanuatu rank
151st

Cattle fat, unrendered — Production over time

  • Gambia
  • Vanuatu
255075100125150196119922024

How they compare

Gambia currently reports 77.3 t against 75.83 t in Vanuatu, a difference of 1.47 t.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Gambia ahead.

Gambia ranks 150th and Vanuatu ranks 151st of 190 countries.

Across the 7 decades both report, Gambia averaged higher in 5 and Vanuatu in 2.

Head to head by decade

Decade Gambia Vanuatu Difference Ahead
1960s 84 t 53.5 t 30.5 t Gambia
1970s 108.9 t 87.94 t 20.96 t Gambia
1980s 91.62 t 85.45 t 6.17 t Gambia
1990s 99.28 t 136.38 t 37.1 t Vanuatu
2000s 112.5 t 115.14 t 2.64 t Vanuatu
2010s 112.45 t 103.81 t 8.64 t Gambia
2020s 73.71 t 73.41 t 0.296 t Gambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — production, Gambia or Vanuatu?
Gambia, at 77.3 t against 75.83 t in Vanuatu as of 2024.
What is the difference in cattle fat, unrendered — production between Gambia and Vanuatu?
1.47 t, with Gambia ahead.
How many years of comparable data are there for Gambia and Vanuatu?
64 years are reported by both, from 1961 to 2024.
How do Gambia and Vanuatu rank globally for cattle fat, unrendered — production?
Gambia ranks 150th and Vanuatu ranks 151st of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Gambia vs Vanuatu: Cattle fat, unrendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-production/gambia-the/vanuatu/

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About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.