Finland vs Zambia: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Finland
- Zambia
How they compare
Finland currently reports 7,449 t against 6,658 t in Zambia, a difference of 791 t.
That makes Finland's figure about 1.1 times Zambia's.
Across all 57 years both countries report, Finland has been ahead every year.
Finland ranks 67th and Zambia ranks 70th of 250 countries.
Finland has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Finland | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,069 t | 776.19 t | 7,293 t | Finland |
| 1970s | 10,235 t | 799.92 t | 9,435 t | Finland |
| 1980s | 11,517 t | 944.67 t | 10,572 t | Finland |
| 1990s | 9,066 t | 1,544 t | 7,522 t | Finland |
| 2000s | 7,680 t | 1,970 t | 5,709 t | Finland |
| 2010s | 7,261 t | 5,265 t | 1,996 t | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Finland or Zambia?
- Finland, at 7,449 t against 6,658 t in Zambia as of 2017.
- What is the difference in cattle fat, unrendered — production between Finland and Zambia?
- 791 t, with Finland ahead.
- How many years of comparable data are there for Finland and Zambia?
- 57 years are reported by both, from 1961 to 2017.
- How do Finland and Zambia rank globally for cattle fat, unrendered — production?
- Finland ranks 67th and Zambia ranks 70th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.