Czech Republic vs Peru: Cattle fat, unrendered — Production

Czech Republic
8,943 t
in 2017
Peru
10,608 t
in 2024
Czech Republic rank
48th
Peru rank
45th

Cattle fat, unrendered — Production over time

  • Czech Republic
  • Peru
010.0k20.0k30.0k196119922024

How they compare

Peru currently reports 10,608 t against 8,943 t in Czech Republic, a difference of 1,665 t.

That makes Peru's figure about 1.2 times Czech Republic's.

The two have swapped places 1 time across 25 shared years of data; in 1993 it was Czech Republic ahead.

Czech Republic ranks 48th and Peru ranks 45th of 188 countries.

Across the 3 decades both report, Czech Republic averaged higher in 2 and Peru in 1.

Head to head by decade

Decade Czech Republic Peru Difference Ahead
1990s 21,326 t 5,888 t 15,438 t Czech Republic
2000s 12,218 t 7,700 t 4,518 t Czech Republic
2010s 9,137 t 9,778 t 641.31 t Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cattle fat, unrendered — production, Czech Republic or Peru?
Peru, at 10,608 t against 8,943 t in Czech Republic as of 2024.
What is the difference in cattle fat, unrendered — production between Czech Republic and Peru?
1,665 t, with Peru ahead.
How many years of comparable data are there for Czech Republic and Peru?
25 years are reported by both, from 1993 to 2017.
How do Czech Republic and Peru rank globally for cattle fat, unrendered — production?
Czech Republic ranks 48th and Peru ranks 45th of 188 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Czech Republic vs Peru: Cattle fat, unrendered — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cattle-fat-unrendered-production/czechia/peru/

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About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.