Cyprus vs Sierra Leone: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Cyprus
- Sierra Leone
How they compare
Sierra Leone currently reports 405.97 t against 404.24 t in Cyprus, a difference of 1.73 t.
The two have swapped places 4 times across 57 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 171st and Sierra Leone ranks 170th of 250 countries.
Cyprus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cyprus | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 206.2 t | 154.44 t | 51.76 t | Cyprus |
| 1970s | 191.06 t | 182.41 t | 8.65 t | Cyprus |
| 1980s | 233.78 t | 187.92 t | 45.86 t | Cyprus |
| 1990s | 357.87 t | 180.83 t | 177.04 t | Cyprus |
| 2000s | 323.44 t | 160.75 t | 162.69 t | Cyprus |
| 2010s | 383.96 t | 359.65 t | 24.31 t | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Cyprus or Sierra Leone?
- Sierra Leone, at 405.97 t against 404.24 t in Cyprus as of 2024.
- What is the difference in cattle fat, unrendered — production between Cyprus and Sierra Leone?
- 1.73 t, with Sierra Leone ahead.
- How many years of comparable data are there for Cyprus and Sierra Leone?
- 57 years are reported by both, from 1961 to 2017.
- How do Cyprus and Sierra Leone rank globally for cattle fat, unrendered — production?
- Cyprus ranks 171st and Sierra Leone ranks 170th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.