Bosnia and Herzegovina vs Luxembourg: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Bosnia and Herzegovina
- Luxembourg
How they compare
Bosnia and Herzegovina currently reports 816 t against 803.58 t in Luxembourg, a difference of 12.42 t.
Across all 18 years both countries report, Bosnia and Herzegovina has been ahead every year.
Bosnia and Herzegovina ranks 149th and Luxembourg ranks 150th of 250 countries.
Bosnia and Herzegovina has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,687 t | 821.02 t | 866.32 t | Bosnia and Herzegovina |
| 2010s | 1,572 t | 750.47 t | 821.35 t | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Bosnia and Herzegovina or Luxembourg?
- Bosnia and Herzegovina, at 816 t against 803.58 t in Luxembourg as of 2024.
- What is the difference in cattle fat, unrendered — production between Bosnia and Herzegovina and Luxembourg?
- 12.42 t, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Luxembourg?
- 18 years are reported by both, from 2000 to 2017.
- How do Bosnia and Herzegovina and Luxembourg rank globally for cattle fat, unrendered — production?
- Bosnia and Herzegovina ranks 149th and Luxembourg ranks 150th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.