Bangladesh vs Chile: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Bangladesh
- Chile
How they compare
Bangladesh currently reports 6,675 t against 6,464 t in Chile, a difference of 211 t.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Chile ahead.
Bangladesh ranks 69th and Chile ranks 72nd of 250 countries.
Chile has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bangladesh | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,164 t | 5,017 t | 852.52 t | Chile |
| 1970s | 4,839 t | 5,321 t | 482.47 t | Chile |
| 1980s | 4,224 t | 6,175 t | 1,951 t | Chile |
| 1990s | 4,923 t | 7,830 t | 2,907 t | Chile |
| 2000s | 5,916 t | 7,148 t | 1,231 t | Chile |
| 2010s | 6,284 t | 6,794 t | 509.31 t | Chile |
| 2020s | 6,583 t | 6,593 t | 10.46 t | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Bangladesh or Chile?
- Bangladesh, at 6,675 t against 6,464 t in Chile as of 2024.
- What is the difference in cattle fat, unrendered — production between Bangladesh and Chile?
- 211 t, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Chile?
- 64 years are reported by both, from 1961 to 2024.
- How do Bangladesh and Chile rank globally for cattle fat, unrendered — production?
- Bangladesh ranks 69th and Chile ranks 72nd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.