Jordan vs Lithuania: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Jordan
- Lithuania
How they compare
Lithuania currently reports 163,250 An against 157,832 An in Jordan, a difference of 5,418 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Jordan ranks 148th and Lithuania ranks 145th of 250 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Jordan | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 28,200 An | 695,950 An | 667,750 An | Lithuania |
| 2000s | 62,356 An | 325,019 An | 262,664 An | Lithuania |
| 2010s | 108,562 An | 176,190 An | 67,627 An | Lithuania |
| 2020s | 163,915 An | 165,444 An | 1,529 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Jordan or Lithuania?
- Lithuania, at 163,250 An against 157,832 An in Jordan as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Jordan and Lithuania?
- 5,418 An, with Lithuania ahead.
- How many years of comparable data are there for Jordan and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Jordan and Lithuania rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Jordan ranks 148th and Lithuania ranks 145th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.