Greece vs Jordan: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Greece
- Jordan
How they compare
Jordan currently reports 157,832 An against 138,480 An in Greece, a difference of 19,352 An.
That makes Jordan's figure about 1.1 times Greece's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Greece ahead.
Greece ranks 151st and Jordan ranks 148th of 250 countries.
Across the 7 decades both report, Greece averaged higher in 6 and Jordan in 1.
Head to head by decade
| Decade | Greece | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 474,076 An | 17,333 An | 456,743 An | Greece |
| 1970s | 568,422 An | 17,214 An | 551,208 An | Greece |
| 1980s | 415,694 An | 16,378 An | 399,316 An | Greece |
| 1990s | 352,478 An | 28,660 An | 323,818 An | Greece |
| 2000s | 353,689 An | 62,356 An | 291,333 An | Greece |
| 2010s | 240,591 An | 108,562 An | 132,029 An | Greece |
| 2020s | 144,632 An | 163,915 An | 19,283 An | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Greece or Jordan?
- Jordan, at 157,832 An against 138,480 An in Greece as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Greece and Jordan?
- 19,352 An, with Jordan ahead.
- How many years of comparable data are there for Greece and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and Jordan rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Greece ranks 151st and Jordan ranks 148th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.