Georgia vs Panama: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Georgia
- Panama
How they compare
Panama currently reports 326,791 An against 325,114 An in Georgia, a difference of 1,677 An.
The two have swapped places 4 times across 33 shared years of data; in 1992 it was Panama ahead.
Georgia ranks 118th and Panama ranks 116th of 250 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Panama in 3.
Head to head by decade
| Decade | Georgia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 286,275 An | 295,849 An | 9,574 An | Panama |
| 2000s | 395,721 An | 301,830 An | 93,891 An | Georgia |
| 2010s | 299,542 An | 363,687 An | 64,145 An | Panama |
| 2020s | 262,908 An | 338,208 An | 75,300 An | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Georgia or Panama?
- Panama, at 326,791 An against 325,114 An in Georgia as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Georgia and Panama?
- 1,677 An, with Panama ahead.
- How many years of comparable data are there for Georgia and Panama?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Panama rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Georgia ranks 118th and Panama ranks 116th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.