Croatia, Republic of vs Greece: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Croatia, Republic of
- Greece
How they compare
Croatia, Republic of currently reports 158,800 An against 138,480 An in Greece, a difference of 20,320 An.
That makes Croatia, Republic of's figure about 1.1 times Greece's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Greece ahead.
Croatia, Republic of ranks 113th and Greece ranks 116th of 188 countries.
Across the 4 decades both report, Croatia, Republic of averaged higher in 1 and Greece in 3.
Head to head by decade
| Decade | Croatia, Republic of | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 128,750 An | 343,336 An | 214,586 An | Greece |
| 2000s | 161,308 An | 353,689 An | 192,381 An | Greece |
| 2010s | 208,422 An | 240,591 An | 32,169 An | Greece |
| 2020s | 164,130 An | 144,632 An | 19,498 An | Croatia, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Croatia, Republic of or Greece?
- Croatia, Republic of, at 158,800 An against 138,480 An in Greece as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Croatia, Republic of and Greece?
- 20,320 An, with Croatia, Republic of ahead.
- How many years of comparable data are there for Croatia, Republic of and Greece?
- 33 years are reported by both, from 1992 to 2024.
- How do Croatia, Republic of and Greece rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Croatia, Republic of ranks 113th and Greece ranks 116th of 188 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.