Chad vs France: Cattle fat, unrendered — Producing Animals/Slaughtered
Cattle fat, unrendered — Producing Animals/Slaughtered over time
- Chad
- France
How they compare
Chad currently reports 4.34 million An against 3.99 million An in France, a difference of 357,140 An.
That makes Chad's figure about 1.1 times France's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was France ahead.
Chad ranks 16th and France ranks 17th of 206 countries.
Across the 7 decades both report, Chad averaged higher in 1 and France in 6.
Head to head by decade
| Decade | Chad | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 264,778 An | 8.09 million An | 7.83 million An | France |
| 1970s | 325,800 An | 7.92 million An | 7.59 million An | France |
| 1980s | 668,300 An | 7.65 million An | 6.98 million An | France |
| 1990s | 1.12 million An | 6.27 million An | 5.15 million An | France |
| 2000s | 1.88 million An | 5.49 million An | 3.61 million An | France |
| 2010s | 3.12 million An | 4.78 million An | 1.66 million An | France |
| 2020s | 4.27 million An | 4.25 million An | 20,098 An | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — producing animals/slaughtered, Chad or France?
- Chad, at 4.34 million An against 3.99 million An in France as of 2024.
- What is the difference in cattle fat, unrendered — producing animals/slaughtered between Chad and France?
- 357,140 An, with Chad ahead.
- How many years of comparable data are there for Chad and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and France rank globally for cattle fat, unrendered — producing animals/slaughtered?
- Chad ranks 16th and France ranks 17th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.